High molecular weight oat ß-glucan enhances lipid-lowering effects of phytosterols. A randomised controlled trial

- Ferguson, Jessica J. A., Stojanovski, Elizabeth, MacDonald-Wicks, Lesley, Garg, Manohar L.

Bread enriched with phytosterols with or without curcumin modulates lipoprotein profiles in hypercholesterolaemic individuals. A randomised controlled trial

- Ferguson, Jessica J. A., Wolska, Anna, Remaley, Alan T., Stojanovski, Elizabeth, MacDonald-Wicks, Lesley, Garg, Manohar L.

Enhancing the lipid-lowering potential of phytosterols in hypercholesterolaemic individuals

- Ferguson, Jessica Jayne Anne

Curcumin potentiates cholesterol-lowering effects of phytosterols in hypercholesterolaemic individuals. A randomised controlled trial

- Ferguson, Jessica J. A., Stojanovski, Elizabeth, MacDonald-Wicks, Lesley, Garg, Manohar L.

Phytosterols and omega-3 polyunsaturated fatty acids for cardiovascular health in hyperlipidemia

- Micallef, Michelle

Beyond blood lipids: phytosterols, statins and omega-3 polyunsaturated fatty acid therapy for hyperlipidemia

- Micallef, Michelle A., Garg, Manohar L.